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Coffee. Who does what?

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  • #16
    I'm a starbucks fan, Grande Peppermint Mocha in the winter and Cafe Americano in the summer. At home in the morning typical maxwell house shit, Black!

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    • #17
      Straight up Folgers classic roast, black and strong. And a god damn lot of it!

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      • #18
        I like my coffee freshly ground... My coffee to water ratio is 2:1.. and it has to be black.... I like a bold coffee also.
        2009 Les Paul Kit - GFS Dream 90 (N), SD Seth Lover (B)
        2009 Gibson Les Paul Worn Brown
        2009 Epiphone Studio Deluxe
        2008 Epiphone Custom - SD P-Rail(N), Fat Pat (B)
        2008 Ovation Celebrity CC48
        2007 Agile AL3000 - SD Alinco II set
        2005 Epiphone Standard - SD Pearly Gate (N),SD Alinco II (B)
        2004 Epiphone Custom Plus Top
        2004 Gibson SG Faded - Stock
        1997 Epiphone Slash Snakepit
        1995 Fender Strat - SD Lil 59' Bridge, SD Hotrail Middle, Stock Neck


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        • #19
          Originally posted by Burn View Post
          Cafe Bustelo, stronger than steel, little milk.
          You're a braver man than I. That stuff is somewhere between espresso and rocket fuel. Now I have the stupid Spanish jingle from the 80s for Bustelo in my head.
          My gear
          87 Charvel Model 6
          86 Charvel Model 4
          93 Jackson RR EX
          93 Jackson Kelly STD
          88 Ibanez RG560
          99 Schecter Diamond C-7
          Peavey Bandit 112

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          • #20
            Originally posted by rjohnstone View Post
            Dunkin Donuts coffee.. two cups every morning and I'm good to go.
            I didn't know you were a cop, Rick!
            My goal in life is to be the kind of asshole my wife thinks I am.

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            • #21
              I used to drink a shit load of coffee on the night shift especially in the winter. Its a local brand that is the best.

              I quit drinking coffee though, I'm too young for that shit. So I just do hot chocolate now.

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              • #22
                Originally posted by Creepy View Post
                Straight up Folgers classic roast, black and strong. And a god damn lot of it!
                I'm almost on the same page. Been drinking Folger's Classic for over 40 years. I do use EQUAL and a little Carnation Lite Creamer so that I can pretend I'm drinking that girlie shit from Starbuck's.
                "POOP"

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                • #23
                  I never drink coffee nor tea. I use hot water in the shower or to do the dishes...

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                  • #24
                    Originally posted by mm2002 View Post
                    I didn't know you were a cop, Rick!
                    :ROTF:
                    Not even close.
                    Programmer.

                    I drink Diet Coke through the day. Just need the coffee to kick start it.
                    -Rick

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                    • #25
                      Blond and sweet, but strong as hell,,the darkest roast we can find.
                      "It's because the speed of light is superior to the speed of sound that so many people look shiny before they actually sound stupid"

                      "All pleasure comes at someone Else's expense"

                      The internet is where, The men are men, the women are men, and the children are FBI agents.

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                      • #26
                        I have a keurig as well and mine has been very reliable.. I favor the darker roast coffees with a little cream in it. I had to kick the sugar habit a few yrs ago because I used more sugar than coffee
                        Don't worry - I'll smack her if it comes to that. You do not sell guitars to buy shoes. You skimp on food to buy shoes! ~Mrs Tekky 06-03-08~

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                        • #27
                          Dark Roast with 1/2 and 1/2 or cream. Used to like it light and sweet but now I like it with just some cow juice in it.

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                          • #28
                            I dont like coffee. But like Ron says, it smells good.

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                            • #29
                              Am I the only one that likes sugar/sweetener? Actually, I'm a fan of the splenda, with some creamer...and the Columbian Chock Full of Nuts at home, but anything dark/bold works outside.
                              "Your work is ingenius…it’s quality work….and there are simply too many notes…that’s all, just cut a few, and it’ll be perfect."

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                              • #30
                                I had a healthy shot of Baileys in mine this morning

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